GUAC 'N' ROLL: CONVERSATIONS IN AI
Hosted byZOWIE
Join Zowie for Happy Hour at Border Grill North Dining Room in Mandalay Bay on Monday, March 18, from 5 pm to 7 pm. After a day filled with Shoptalk activities, Zowie invites people to kick back, refresh with margaritas, and savor delightful tacos.
Host
Conference
Border Grill Mandalay Bay
Venue
In 1985, Chef/Owners Susan Feniger and Mary Sue Milliken debuted the first Border Grill as a small “taco stand” on Melrose out of a deep affection and appreciation of the Mexican kitchen. Effortlessly blending their classical culinary training with conscientiously-sourced ingredients, and regional recipes inspired by home cooks from Oaxaca to Mexico City and taco stands along the Yucatan, the award-wining chefs continue to evolve their California-inflected Mexican-inspired cuisine.
Where to find it?
Conveniently located just around the corner from the Shoptalk venue exit, this event is the perfect post-conference wind-down.
Meet
CEO
Maja Schaefer
Maja is co-founder and CEO of Zowie, an AI customer service platform for ecommerce brands. Her company has rapidly grown and attracted investments from notable venture capitalists, including Google's AI fund (Gradient) and Altman Capital. Today, Zowie collaborates with over 300 ecommerce brands across the US and Europe, operating from its offices in New York and Warsaw.
About Zowie
Supercharge your business with Zowie — transformative AI built for ecommerce. Powered by X2, our revolutionary generative AI engine,
Zowie's all-in-one customer service platform lowers costs, boosts agent efficiency, and unlocks revenue hidden in customer conversations. Guide shoppers through every step of the journey with the power to automate product-related questions, clear issues at checkout, and increase LTV with proactive communication. Welcome to the future of customer support.